Curry leaves in these pics are for eating! And they flavor very well. Recipe for short snacks. No salt, tasty and spicy! Key Distinguisher from French Fries: Tempering of Curry leaves and Black Pepper. The crispy flavor with curry leaves and pepper tempered in oil have a different essence and taste all together. Tempering occursContinue reading “Spicy Potatoes Fries- Why Always French Fries? Simple, Easy, Quick and Tasty with NO SALT!”
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Milk Cream -Pepper Chicken Curry
Here is a sumptuous chicken curry to be taken with any bread at dinner. All you need is: (1) chicken (2) Fresh Milk Cream (3) Black Pepper (4) Salt and (5) 2 onions That is it! Step 1. Wash chicken and heat it in a pan. Step 2. In this time chop onions- I tookContinue reading “Milk Cream -Pepper Chicken Curry”
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